We chose the restaurant because it’s purported to be the oldest Chinese Restaurant in Australia. The decor was definitely old school Main Street Chinese, and we didn’t know what to expect. We ordered beef and chicken dishes and some entrees. We were very impressed with the food - it was fresh, tasty and hot. The meats were tender, the veggies perfect, and the preparation was excellent. Recommended for a tasty and historic meal in Bendigo.

Gary Voss

The beef on both dishes was really tender: beef ho-fun and sizzling Mongolian beef, the sauces were nice, specially the Mongolian. The deep fried banana and ice cream were also good. Service was prompt. Appreciated the fact there was no music or any source of loud noise present.

Ana mi

Great authentic Chinese food, we had prawn toast, spring rolls and lemon chicken, which was absolutely delicious, not overly sweet ad it can sometimes be. Simply beautifully cooked crispy chicken in a light lemon sauce.

just saying

Really liked the food, hosts were pleasant, I was recommended by a friend to come. Shop could be much cleaner & brought up to date. Prawn crackers crispy & fresh

Jess Holgate